Oleuropein CAS NO.32619-42-4

Oleuropein olive leaf extract Hydroxytyrosol & Oleuropein Olea Europaea L High biological activity Good water solubility Oleuropein Olive lea…

Oleuropein olive leaf extract Hydroxytyrosol & Oleuropein Olea Europaea L High biological activity Good water solubility Oleuropein Olive leaf extract powder Latin name: Olea Europaea L. Specifications: Oleuropein 10% , 15% , 18% ,20% , 40%, 60%，80%，90%，98% Water soluble oleuropein 60%，80%，90% & Hydroxytyrosol 2.5%, 5%, 6%, 8% , 10%, 20% ,30% , 98% by HPLC. CAS No. :32619 -42-4 Molecular Formula: C25H32O13 MW: 540.52 Olive leaf extract is made using the traditional extraction process extracted from the leaves of olive oil, its main ingredient is olive bitter glycosides.It has strong anti-bacterial, disease toxicity and antioxidant capacity; have to stop the growth of cells and viruses, and to stimulate important immune system cell activity to fight infections; have antioxidant capacity, can reduce low-density lipoproteinoxidation, preventing coronary heart disease, the incidence of atherosclerosis; with ease of vascular smooth muscle, the ability to lower blood pressure.Protect skin cells from UV damage and prevent UV decomposition of membrane lipids on the skin, promote cells to produce collagen protein fibers, collagen fiber cells to reduce the secretion of enzymes, anti-polysaccharide response to prevent cell membrane, thus a high degree of protection of fiber cells, to help skin, rejuvenation effect Pharmacological effect: anti-virus, anti-bacterial; immune regulation; antioxidant and cardiovascular protection. 1. Broad-spectrum antimicrobial activity Olive Kugan of infectious microorganisms and malignant in full effect.Research Also proved that the extract on the human body only attack pathogens harmless intestinal bacteria symbiosis, which is its Another advantage of synthetic antibiotics beyond. 2. Strengthen the immune system 3. Antioxidant, cardiovascular protection Olive leaf extract can reduce arterial discomfort caused by inadequate flow, including angina and vascular intermittent claudication.It helps to eliminate atrial fibrillation (arrhythmia), decreased blood pressure and inhibits oxidation of LDL cholesterol. Olive Leaf Extract is a Natural Broad Spectrum Anti-Virus Formula & Powerful Antioxidant;It is a Richful Polyphenols (such as Hydroxytyrosol and Oleuropein). Olive Leaf Extract is your best choice for the ingredient of food ,nutrition and Cosmetic Key characteristic of olive leaf extract: 1.100% Natural ,no any chemicals added 2.High biological activity 3.No organic solvent residual. 4. High Concentrated of Hydroxytyrosol and Oleuropein 5.No pesticide residual 6.low total heavy mentals 7.Good water solubility 8. Low cost 9.Series products for your choice Function Broad-spectrum antimicrobial role Anti-oxidation Strengthen the immune system Cardiovascular disease Part of cardiovascular disease